Baird Parker Agar Base
Pack Size: 500gm
Brand: Micro Master
Origin: India
Baird Parker Agar Base (DM034BS) is recommended for isolation and enumeration of food poisoning bacteria as per BIS IS:5887 (Part-II) – 1976
Description Baird Parker Agar Base
| Ingredients | Gms / Liter |
| Casein enzymic hydrolysate | : 10.00 |
| Meat extract | : 5.00 |
| Yeast extract | : 1.00 |
| Glycine | : 12.00 |
| Sodium pyruvate | : 12.00 |
| Lithium chloride | : 5.00 |
| Agar | : 20.00 |
| Final pH: 7.0 ± 0.2 at 25°C | |
| Formula may be adjusted and/or supplemented as required to meet performance specifications | |
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